
As Polish American Heritage Month unfolds across the city this October, Little Walter’s in Midtown Village is turning celebration into action with a culinary twist that’s deeply rooted in purpose. Known for its contemporary Polish fare and intimate ambiance, Little Walter’s—helmed by Executive Chef and Owner Michael Brenfleck—is elevating tradition by using classic dishes to drive support for culinary education.
Throughout Polish American Heritage Month, Little Walter’s will donate $1 from every Pierogi Ruskie and Piłkarz cocktail sold to Careers Through Culinary Arts Program (C-CAP), a nonprofit co-chaired by chef Marcus Samuelsson. This giveback initiative not only honors the rich legacy of Polish culture but also invests in the next generation of culinary talent, many of whom are being cultivated right here in Philadelphia. It’s a month-long tribute that blends culture, cuisine, and community impact in true Philly fashion.
Polish American Heritage Month at Little Walter’s: Culture on Every Plate
Chef Brenfleck, who recently participated in C-CAP’s Annual Benefit Gala in New York, brings more than skill to the table—he brings heritage. His menu pays homage to his family’s Polish culinary traditions, reinterpreted through a modern lens.

The Pierogi Ruskie, Little Walter’s signature dish, is a comforting yet elevated rendition of the Eastern European classic, filled with whipped potatoes and farmer’s cheese, pan-fried to golden perfection, and served with tangy sour cream and crisp onions. The Piłkarz, a thoughtfully crafted cocktail nodding to Poland’s football culture, adds a spirited pairing to the plate. Each bite and sip not only satisfies the senses but supports a broader mission.
Polish American Heritage Month at Little Walter’s: Culinary Change on the Menu
C-CAP, the national nonprofit benefiting from Little Walter’s campaign, operates in over 186 schools and supports more than 22,000 students annually. Its footprint in the Philadelphia region includes 20 high schools across Camden, Delaware, Montgomery, and Philadelphia counties, serving 1,600 students and 35 educators each year. Since its inception, C-CAP has awarded $71 million in scholarships and changed over 370,000 lives—proof that food, when leveraged for good, can be transformative.

With reservations available via OpenTable and a growing buzz about this heartfelt campaign, Little Walter’s is offering Philadelphians more than a meal this October. It’s a chance to celebrate Polish American Heritage Month with intention—one forkful and one future at a time.
Images: Gab Bonghi
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