consume Cicala, the Divine Lorraine’s New Southern Italian Restaurant Makes a Splash Long after Sicilian chef Joe Cicala helped create the East Passyunk Restaurant Renaissance with Le By A.D. Amorosi / December 5, 2019
consume Philly’s Top Chef Nic Elmi plays by the book next week On November 19th at 7:00 pm, Chef Nic Elmi will hold one seating for guests By A.D. Amorosi / November 15, 2019
consume Bella Vista’s The Good King Tavern has a new natural wine bar upstairs in “le Caveau” The Good King Tavern at 614 S. 7th Street has been an intimate oasis of By A.D. Amorosi / November 1, 2019
consume Philly’s Red Owl Tavern at Hotel Monaco gets some Southern flavor with new Executive Chef Jonathan Dearden Old City’s Red Owl Tavern at Hotel Monaco has always had its ducks (perhaps, literally) By A.D. Amorosi / October 24, 2019
