consume Can You Dig It? Dig opens in Rittenhouse Dig, the healthy culinary option with a fast-casual vibe opened last week at 16th and By A.D. Amorosi / January 16, 2020
consume The Private Palizzi Social Club gets more… “sociable” with a pizza pop up at High Street on Market Since opening in 2018 at 1408 S 12th Street, the Palizzi Social Club has been By A.D. Amorosi / January 15, 2020
consume Breakfast at Zahav for The Band’s Visit On the morning of Tuesday, January 8, the best restaurant in America according to the By A.D. Amorosi / January 9, 2020
consume Via Locusta – Another pasta notch on the handsome Schulson/Tinari belt The small-ish 1723 Locust affair squeezed between Prime Rib and Parc is more about elegance By A.D. Amorosi / December 18, 2019
consume Cicala, the Divine Lorraine’s New Southern Italian Restaurant Makes a Splash Long after Sicilian chef Joe Cicala helped create the East Passyunk Restaurant Renaissance with Le By A.D. Amorosi / December 5, 2019
consume Philly’s Top Chef Nic Elmi plays by the book next week On November 19th at 7:00 pm, Chef Nic Elmi will hold one seating for guests By A.D. Amorosi / November 15, 2019
consume Bella Vista’s The Good King Tavern has a new natural wine bar upstairs in “le Caveau” The Good King Tavern at 614 S. 7th Street has been an intimate oasis of By A.D. Amorosi / November 1, 2019
consume Philly’s Red Owl Tavern at Hotel Monaco gets some Southern flavor with new Executive Chef Jonathan Dearden Old City’s Red Owl Tavern at Hotel Monaco has always had its ducks (perhaps, literally) By A.D. Amorosi / October 24, 2019
